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Product: Whole Fresh Mango

Export Type: FRESH, shipped via AIR

Origin: Vietnam

Mango Type:

- Cat Hoa Loc, Cat Chu: Sweetest taste, Bright Yellow color, Shelf Life 15-20 Days

- Kaew: Sweet taste when Ripe, Sour when Green, Green/Bright Yellow color, Shelf Life 20-25 Days

- Tuong: Best for Salad or Cooking, Green color, Shelf Life 25-30 Days

Package: Individually Wrapped, in Carton 

Certification: BRC, Viet GAP, Global GAP

Nutrition Value: Vitamin C, Vitamin A, Vitamin B-6, Magnesium, Calcium, Copper, Potassium, Probiotic Fiber...

Nutrition Benefits: Improves Eye's Health, Improve Digestion, Help fight Heart Strokes, Boost the Immune System...

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