Product: Whole Fresh Mango
Export Type: FRESH, shipped via AIR
Origin: Vietnam
Mango Type:
- Cat Hoa Loc, Cat Chu: Sweetest taste, Bright Yellow color, Shelf Life 15-20 Days
- Kaew: Sweet taste when Ripe, Sour when Green, Green/Bright Yellow color, Shelf Life 20-25 Days
- Tuong: Best for Salad or Cooking, Green color, Shelf Life 25-30 Days
Package: Individually Wrapped, in Carton
Certification: BRC, Viet GAP, Global GAP
Nutrition Value: Vitamin C, Vitamin A, Vitamin B-6, Magnesium, Calcium, Copper, Potassium, Probiotic Fiber...
Nutrition Benefits: Improves Eye's Health, Improve Digestion, Help fight Heart Strokes, Boost the Immune System...
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